Chocolate Orange Muffins
Each Ptn contains
Energy
1013.9kJ
242.3kcal
242.3kcal
12.12%
Fat
10.2g
14.53%
Saturates
1.0g
5.15%
Sugars
11.9g
13.19%
Salt
0.8g
13%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1013.9kJ 242.3kcal |
12.12% | |
| Fat | 0.0g | 10.2g | 14.53% | |
| of which Saturates | 0.0g | 1.0g | 5.15% | |
| Carbohydrate | 0.0g | 32.7g | 12.56% | |
| of which Sugars | 0.0g | 11.9g | 13.19% | |
| Fibre | 0.0g | 2.2g | 10.9% | |
| Protein | 0.0g | 4.0g | 7.98% | |
| Salt | 0.0g | 0.8g | 13% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water, Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Small Oranges [Small Oranges], Tate & Lyle Caster Sugar 2Kg [Cane Sugar], Brakes Extended Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Brakes 15 Dozen Fresh Free Range Medium Eggs [Egg.], Dr Oetker Cocoa Powder [Fat reduced cocoa powder Cocoa butter minimum content 10%], Brakes Baking Powder [Wheat Flour (with Calcium, Iron, Niacin, Thiamin),Raising Agent(Disodium Diphosphate,Sodium Hydrogen Carbonate).], Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Brakes Bicarbonate Of Soda [Sodium Bicarbonate.] |