carrot & parsnip soup
Each Ptn contains
Energy
219.0kJ
52.3kcal
52.3kcal
2.62%
Fat
1.0g
1.46%
Saturates
0.1g
0.6%
Sugars
8.1g
9%
Salt
1.1g
18.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
219.0kJ 52.3kcal |
2.62% | |
| Fat | 0.0g | 1.0g | 1.46% | |
| of which Saturates | 0.0g | 0.1g | 0.6% | |
| Carbohydrate | 0.0g | 10.5g | 4.04% | |
| of which Sugars | 0.0g | 8.1g | 9% | |
| Fibre | 0.0g | 4.5g | 22.25% | |
| Protein | 0.0g | 1.5g | 2.9% | |
| Salt | 0.0g | 1.1g | 18.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water, Carrots [Carrots], Parsnips [Parsnips], Large Onions [Large Onions], Garlic Fresh [Garlic Loose], Essential Cuisine Vegetable Stock Mix [Ingredients when reconstituted: Vegetable Stock (Water, Onion, Carrot Extract, Tomato, CELERIAC, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil.], White Pepper [White Pepper.] |