Allergen and Nutrition Information
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Yorkshire Pudding



Each Ptn contains
Energy
774kJ
185kcal
9.25%
Fat
8.0g
11.47%
Saturates
1.4g
6.75%
Sugars
1.3g
1.48%
Salt
0.12g
2%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 968kJ / 231kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 968kJ
231kcal
774kJ
185kcal
9.25%
Fat 10g 8.0g 11.47%
of which Saturates 1.7g 1.4g 6.75%
Carbohydrate 27g 21g 8.24%
of which Sugars 1.7g 1.3g 1.48%
Fibre 1g 1g 5%
Protein 8g 6g 12.86%
Salt 0.15g 0.12g 2%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes 15 Dozen Fresh Free Range Medium Eggs [Egg.], Brakes Fresh Semi Skimmed Milk [Milk.], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Brakes Extended Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).]