Pasta carbonara
Each Ptn contains
Energy
2147.3kJ
513.2kcal
513.2kcal
25.66%
Fat
26.0g
37.14%
Saturates
11.9g
59.45%
Sugars
11.6g
12.86%
Salt
1.4g
23.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 295.6kJ / 70.7kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 295.6kJ 70.7kcal |
2147.3kJ 513.2kcal |
25.66% | |
Fat | 3.6g | 26.0g | 37.14% | |
of which Saturates | 1.6g | 11.9g | 59.45% | |
Carbohydrate | 6.9g | 49.9g | 19.19% | |
of which Sugars | 1.6g | 11.6g | 12.86% | |
Fibre | 0.3g | 1.8g | 9.1% | |
Protein | 3.2g | 23.4g | 46.88% | |
Salt | 0.2g | 1.4g | 23.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Brakes Fresh Semi Skimmed Milk [Milk.], Triple Lion Wholemeal Penne Pasta [Durum Whole WHEAT Semolina.], Sliced Gammon Ham [Pork, Salt, Stabilisers (Diphosphates, Triphosphates), Dextrose, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite).], Orkney Cheddar [Mature cheddar cheese (MILK), colour (Annatto).], Large Onions [Large Onions], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Phase Cooking Block [Vegetable oils in varying proportions (75%) (rapeseed, palm, sunflower), water, salt (1.38%), emulsifier (mono and diglycerides of fatty acids), acid (citric acid), colour (carotenes), vitamin A and D, flavourings.], Brakes Extended Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Colman's English Mustard 2.25L [Water, MUSTARD flour (21%), sugar, salt, WHEAT flour (calcium carbonate, iron, niacin, thiamin), turmeric, acid (citric acid), thickener (xanthan gum).] |