Allergen and Nutrition Information
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bread roll



Each Ptn contains
Energy
27kJ
6kcal
0.32%
Fat
<0.5g
0.19%
Saturates
<0.1g
0.25%
Sugars
<0.5g
0.14%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1080kJ / 258kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1080kJ
258kcal
27kJ
6kcal
0.32%
Fat 5.2g <0.5g 0.19%
of which Saturates 2.0g <0.1g 0.25%
Carbohydrate 38g 1g 0.37%
of which Sugars 5.2g <0.5g 0.14%
Fibre 7g 0g 0.85%
Protein 11g 0g 0.56%
Salt 0.80g 0.02g 0.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
4" Brown Roll [Wholemeal Wheat Flour, Water, Palm Oil, Yeast, Soya Flour, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).]