Baked Salmon
Each Ptn contains
Energy
1046.6kJ
250.2kcal
250.2kcal
12.51%
Fat
18.8g
26.79%
Saturates
4.3g
21.5%
Sugars
0.0g
0%
Salt
0.3g
5.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1046.6kJ 250.2kcal |
12.51% | |
| Fat | 0.0g | 18.8g | 26.79% | |
| of which Saturates | 0.0g | 4.3g | 21.5% | |
| Carbohydrate | 0.0g | 0.0g | 0% | |
| of which Sugars | 0.0g | 0.0g | 0% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 20.0g | 40% | |
| Salt | 0.0g | 0.3g | 5.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Seafood Salmon Fillet Supremes [Salmon (Fish) (Salmo salar) (100%).], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.], Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).] |