pork sausages sec
Each Ptn contains
Energy
1259kJ
301kcal
301kcal
15.05%
Fat
17g
24.43%
Saturates
8.6g
42.75%
Sugars
5.0g
5.51%
Salt
1.3g
20.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 736kJ / 176kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 736kJ 176kcal |
1259kJ 301kcal |
15.05% | |
Fat | 10g | 17g | 24.43% | |
of which Saturates | 5.0g | 8.6g | 42.75% | |
Carbohydrate | 12g | 21g | 7.89% | |
of which Sugars | 2.9g | 5.0g | 5.51% | |
Fibre | 2g | 3g | 12.85% | |
Protein | 9g | 16g | 31.46% | |
Salt | 0.73g | 1.3g | 20.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Pork Sausage [Pork (65%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dextrose, Tapioca Starch, Salt, Sage, Onion Powder, Yeast Extract, Raising Agent (Ammonium Carbonate), Stabiliser (Pentasodium Triphosphate), Spice & Herb Extracts (Pepper, Nutmeg, Sage, Mace, Ginger, Cayenne Pepper).Filled into Beef Collagen Casing (Beef Collagen, Water, Cellulose).] |