pork sausages
Each Ptn contains
Energy
420kJ
100kcal
100kcal
5.02%
Fat
5.7g
8.14%
Saturates
2.9g
14.25%
Sugars
1.7g
1.83%
Salt
0.42g
7%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 736kJ / 176kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 736kJ 176kcal |
420kJ 100kcal |
5.02% | |
Fat | 10g | 5.7g | 8.14% | |
of which Saturates | 5.0g | 2.9g | 14.25% | |
Carbohydrate | 12g | 7g | 2.63% | |
of which Sugars | 2.9g | 1.7g | 1.83% | |
Fibre | 2g | 1g | 4.3% | |
Protein | 9g | 5g | 10.48% | |
Salt | 0.74g | 0.42g | 7% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Pork Sausage [Pork (65%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dextrose, Tapioca Starch, Salt, Sage, Onion Powder, Yeast Extract, Raising Agent (Ammonium Carbonate), Stabiliser (Pentasodium Triphosphate), Spice & Herb Extracts (Pepper, Nutmeg, Sage, Mace, Ginger, Cayenne Pepper).Filled into Beef Collagen Casing (Beef Collagen, Water, Cellulose).] |