Allergen and Nutrition Information
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Split pea soup



Each Ptn contains
Energy
360kJ
86kcal
4.3%
Fat
0.6g
0.81%
Saturates
0.1g
0.55%
Sugars
2.7g
2.96%
Salt
0.54g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 225kJ / 54kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 225kJ
54kcal
360kJ
86kcal
4.3%
Fat <0.5g 0.6g 0.81%
of which Saturates <0.1g 0.1g 0.55%
Carbohydrate 10g 16g 6.05%
of which Sugars 1.7g 2.7g 2.96%
Fibre 0g 1g 3.4%
Protein 3g 5g 10.02%
Salt 0.34g 0.54g 9%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Water, Green Split Peas (Scotland Only) [Green Split Peas], Brakes Essentials Diced Carrots [Carrot (origin: EU).], Brakes Diced Onions [Onions], Maris Piper Potatoes [Potatoes], Leeks [Leek], Essential Cuisine Vegetable Stock Mix [Ingredients when reconstituted: Vegetable Stock (Water, Onion, Carrot Extract, Tomato, CELERIAC, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil.], Cracked Black Pepper [Cracked Black Pepper.]